In a style sentimental of a leisurely day at a French café…
fresh fruits, scones and morning breads start your brunch.
Delight in poached eggs served on a bed of soft polenta and our
own chicken sausage.
Crepes, blintzes, omelets and quiche also adorn the menu. If steak
and eggs is your fancy, we serve that as well.
Traditional champagne cocktails and other morning beverages compliment
your meal.
All orders served with
Banana-Pecan Bread, Sticky Buns & Cinnamon Toast
PIstachio Butter, Orange Marmalade
Assorted Seasonal Seasonal Fruits
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Cristalino Brut
Sparkling, Spain
5.00
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Zardetto Prosecco,
Italy
6.50
|
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Freshly Squeezed
Orange Juice
4.00
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Pacific Echo Mendocino
County
7.75
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Freshly Squeezed
Grapefruit Juice
4.00
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Mimosa
5.00
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Bloody Mary
5.25
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Lemonade
3.50
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French Toast
Warm Bananas, Toasted Macadamia Nuts, Vermont Maple Syrup
9.95
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House-Made Chicken
Sausage with Soft Polenta
Poached Eggs, Reggiano Parmesan, Jalapeno & Cilantro
12.95
|
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Eggs Benedict
Canadian Bacon, House-Made English Muffins
Watercress, Hollandaise Sauce
14.95
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Open-Faced Omelet
Apple-Wood Smoked Bacon, Fontina Cheese
Cremini Mushrooms, Crispy Potatoes
Red Peppers, Scallions
13.95
|
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Chinese Chicken
Salad
Napa Cabbage, Shredded Iceberg, Sweet Ginger, Wonton,
Cilantro, Sesame-Rice Vinegar Dressing
12.95
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Vintage Press Hamburger
House-Made Foccacia, White Cheddar
Red Onion, Tomato, Shaved Potatoes
12.95
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Wild King Salmon
Salad
Baby Spinach, Apple-Wood Bacon, Cucumber
Tomato, Feta Cheese
14.95
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Steak and Eggs
New York Steak, Soft Scrambled Eggs,
Rosemary-Roasted Potatoes, Hollandaise Sauce
18.95
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