DINNER RECIPE CLUB ~ Tuesday, February 21 at 7 p.m. ~ It's Mardi Gras! Celebrate with Chilled Shrimp in a Spicy Remoulade Sauce, Blackened Prime Rib, and Warm Bread Pudding. $60 per person, including wines (and beads.)

LUNCH RECIPE CLUB ~ Saturday, February 25 at 10 a.m. ~ Jazzy New Orleans Jambalaya and Bananas Foster. $45 per person including wines.

For your convenience, we offer online reservations and e-mail tickets for Recipe Club events. Please use the buttons below to purchase tickets. This secure process will confirm your reservation and provide an email confirmation to present upon arrival. You will enjoy prompt seating by our staff, bypassing formalities at the check-in desk. You may use any major credit card or your PayPal account.

Please note: If you wish to redeem a gift certificate from The Vintage Press or to use corporate billing arrangements, please click here to place a reservation. Traditional reservations also are accepted by telephone at (559) 733-3033.

Thank you. We look forward to welcoming you soon.