thursday, sept 28 @ 6:30pm
A unique portfolio of flavorful, distinctive wines, Mastro Scheidt Family Cellars was born of a lifelong love of family, food and wine. Join us for a special evening and enjoy some amazing varietals from Sonoma's finest - paired with an equally stellar menu selected and prepared by Chef David Vartanian, and featuring our famous whole roasted baby pumpkins!
Limited seating. Advanced tickets required.
reception
passed Hors d’oeuvres
dinner
1st Course
2nd course
4th course
Dessert
$135
Menu selections subject to change. Limited seating. Advanced tickets/reservations required.
Purchase tickets below through Paypal using your Paypal account or a major credit card.
Tickets purchased less than 4 hours prior to event start time may not be processed. Your Paypal receipt of purchase is your reservation and ticket for seating. Please, be sure to have it readily available when you check in with us on the night of the event.
Tickets are non-refundable, but they can be transferred to another patron if an emergency prevents you from attending.
Tax and 20% gratuity have been added to the price per ticket in the dropdown below.
