From steak and sirloin grilled to perfection, premium quality fish, hearty soups and garden fresh salads to tantalizing desserts, extraordinary appetizers for sharing, and a wine list that Wine Spectator writes "is one of the best in the world", The Vintage Press proudly serves upscale, classic cuisine with a creative twist and farm to table sensibility.
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For your convenience, you can request a table below. Reservations placed less than 4 hours prior to requested time may not be processed.
Hours vary on Valentine's Day, Easter, Mother's Day, Father's Day, Christmas Eve, New Year's Eve, New Year's Day. Closed Christmas Day.